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Beef and Macaroni

Beef and Macaroni — a community recipe on Potlikkr.

Ingredients

• 1.0 lb Lean Ground Beef
• 1.0 pkg Macaroni
• 2.0 tbsp Butter Or Margarine
• 2.0 tbsp Green Pepper

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Method (preview)

1. 1

   Melt the butter in a heavy skillet and in it saute the beef and green pepper, stirring until the green pepper is soft and there is no more red in the meat. Mix the sour cream and onion soup mix, heat just to the boiling point, and whip with a rotary egg beater. Stir in the milk gradually. Combine this mixture with the meat and the macaroni, cooked according to package directions, and pour into a 1 1/2-quart casserole. Top with buttered crumbs and bake about 20-25 minutes at 350�, covered. Just before serving remove cover and brown under the broiler. Serves 6-8. Serve with buttered baby carrots and sliced tomatoes.

2. 2

   Brought to you by Grassroots Recipes Mastercook Collections and Jamie Rahm