Beef And Vegetable Ragout
Beef And Vegetable Ragout is a home-style recipe made with Lean Beef Brisket Vegetable Cooking Spray, Vegetable Oil, Water, Beef Bouillon Cubes, Pepper, and Salt. Serves 6.
🍽 Serves 6.0
Ingredients
- 2.0 lb Lean Beef Brisket Vegetable Cooking Spray
- 1.0 tsp Vegetable Oil
- 1.5 cup Water
- 1.0 tsp Beef Bouillon Cubes
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Method (preview)
- 1
Trim fat from brisket, and cut brisket into 1 inch cubes. Coat a large Dutch
- 2
oven with cooking spray; add vegetable oil, and place over medium-high heat
until hot. Add brisket, and cook 4 minutes or until browned.
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