Beef Balls (Thit Bo Vien)
Beef Balls (Thit Bo Vien) is a home-style recipe made with Plus Potato, Baking Powder, Sugar, Freshly Ground Black Pepper, and Oriental Sesame Oil.
Zutaten
- 1 tbsp
- 1 tsp
- 1 tsp
- 1/4 tsp
+ 1 weitere Zutaten — gratis anmelden, um alle zu sehen.
Zubereitung (Vorschau)
- 1
In a shallow dish, mix the fish sauce, potato starch, baking powder, sugar and black pepper.
- 2
Slice the meat into 1/8-inch-thick pieces. Add to the marinade and mix well. Cover and refrigerate for at least 4 hours, or overnight.
Before proceeding, transfer the meat to the freezer for 30 minutes.
Heute Abend kochen? 👨🍳
Gratis-Mitglieder bekommen das volle Rezept, Vorratsabgleich, Essenspläne und Preistools.