Beef Balls (Thit Bo Vien)
Beef Balls (Thit Bo Vien) is a home-style recipe made with Plus Potato, Baking Powder, Sugar, Freshly Ground Black Pepper, and Oriental Sesame Oil.
재료
- 1 tbsp
- 1 tsp
- 1 tsp
- 1/4 tsp
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
In a shallow dish, mix the fish sauce, potato starch, baking powder, sugar and black pepper.
- 2
Slice the meat into 1/8-inch-thick pieces. Add to the marinade and mix well. Cover and refrigerate for at least 4 hours, or overnight.
Before proceeding, transfer the meat to the freezer for 30 minutes.