Beef Bourginon
Beef Bourginon — a community recipe on Potlikkr.
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Ingredients
- 0.25 cup Butter Or Margarine
- 3.0 lb Chuck Cut In Inch Cubes
- 6.0 Onions Sliced
- 1.0 tbsp Flour
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Method (preview)
- 1
Saut‚ onions in butter; set onions aside. Put dry ingredients in a paper
- 2
bag; add meat and coat. Brown meat in butter; set aside. Add flour left in
bag to butter; blend well. Add 1/2 cup broth and 1 cup wine to skillet;
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