Beef Bourginon
Beef Bourginon — Potlikkr 커뮤니티 레시피.
재료
- 0.25 cup Butter Or Margarine
- 3.0 lb Chuck Cut In Inch Cubes
- 6.0 Onions Sliced
- 1.0 tbsp Flour
+ 재료 7개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Saut‚ onions in butter; set onions aside. Put dry ingredients in a paper
- 2
bag; add meat and coat. Brown meat in butter; set aside. Add flour left in
bag to butter; blend well. Add 1/2 cup broth and 1 cup wine to skillet;