Beef Bourguignon Stir Fry

Name: Beef Bourguignon Stir Fry
Yield: 6.0
Ingredients: 0.75 cup Slivered Almonds; 1.0 tablespoon Almond Oil; 1.0 Small Onion Sliced; 1.25 cup Beef Broth; 2.0 tablespoon Cornstarch Mixed; 0.75 cup Thinly Sliced Carrots; 2.0 teaspoon Balsamic Vinegar; 1.0 pound Small Red Potatoes Steamed; 1.0 pound Beef Flank Or Round Steak; 2.0 cup Sliced Mushrooms; 1.0 T Minced Garlic; 1.0 cup Dry Red Wine; 0.25 cup Broth; 1.0 cup Thinly Sliced Celery; 2.0 tablespoon Minced Parsley

Beef Bourguignon Stir Fry is a home-style recipe made with Slivered Almonds, Almond Oil, Small Onion Sliced, Beef Broth, Cornstarch Mixed, and Thinly Sliced Carrots. Serves 6.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Für 6.0

Zutaten

0.75 cup Slivered Almonds
1.0 tbsp Almond Oil
1.0 Small Onion Sliced
1.25 cup Beef Broth

+ 11 weitere Zutaten — gratis anmelden, um alle zu sehen.

Zubereitung (Vorschau)

1
Spread almonds in a single layer in a shallow
2
pan.Place in a cold oven;toast @ 350 degrees for 9 to

11 minutes,stirring occasionally,until lightly

Gratis anmelden für alle 15 Schritte

Heute Abend kochen? 👨‍🍳

Gratis-Mitglieder bekommen das volle Rezept, Vorratsabgleich, Essenspläne und Preistools.

Gratis anmelden Anmelden