Beef Bourguignon
Beef Bourguignon — Potlikkr 커뮤니티 레시피.
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재료
- 4.0 lb Lean Beef Cubed
- 1.0 To Red Wine
- 0.3333 cup Oil
- 1.0 tsp Thyme
+ 재료 6개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Marinate beef in wine, oil, thyme and pepper 4 hrs at room temp or
- 2
overnight in the refrigerator.
In large pan, cook bacon until soft. Add garlic and onion sauteeing