Beef Bowl
Beef Bowl is a home-style recipe made with Hot Cooked Rice, Thin Sliced Beef Cut Into Lengths, Stalks Green Onion, Oil, Water, and Soy Sauce.
Ingredienti
- 8.0 cup Hot Cooked Rice
- 1.0 lb Thin Sliced Beef Cut Into Lengths
- 2.0 stalk Green Onion
- 2.0 tbsp Oil
+ 4 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Cut green onion diagonally into 1-inch lengths or slice dry onion.
- 2
In wok, heat oil on high heat and stir-fry onion for a few minutes.
Add the beef and continue to stir-fry for another minute or so until meat is no longer red.
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