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Beef Brisket with Barbecue Sauce

Beef Brisket with Barbecue Sauce is a home-style recipe made with Water, Worcestershire Sauce, Vinegar, Instant Beef Bouillon Granules, Dry Mustard, and Chili Powder. Serves 6.

Ingredienti

• 0.75 cup Water
• 0.25 cup Worcestershire Sauce
• 1.0 tbsp Vinegar
• 1.0 tsp Instant Beef Bouillon Granules

+ 5 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   For cooking liquid: In a bowl, combine water, Worcestershire sauce, vinegar, bouillon granules, mustard, chili powder, red pepper, and garlic. Trim fat from brisket. If necessary, cut brisket to fit into cooker; place in crockery cooker .Pour liquid over brisket.

2. 2

   Cover; cook on Low setting for 10 to 12 hours or High setting for 5 to 6 hours.