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Beef Broth Flavoring Dog Biscuits

Beef Broth Flavoring Dog Biscuits is a home-style recipe made with Whole Wheat Flour, Yellow Cornmeal, Vegetable Oil, Low Salt Beef Broth, and Eggs Mixed With Skim Milk.

材料

• 2.0 cup Whole Wheat Flour
• 0.6667 cup Yellow Cornmeal
• 2.0 tbsp Vegetable Oil
• 0.5 cup Low Salt Beef Broth

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作り方 （プレビュー）

1. 1

   beat 1 egg lightly . brush on cookies before baking Preheat oven to 350 degrees In large bowl mix dry ingredients and add oil, broth and egg mixture. The dough should be firm. Let sit 15-20 mins. On floured surface, roll dough out and cut into shapes. brush with glaze and bake for 25-30 mins. Cool and store cookies in airtight container or freeze some for future use.

2. 2

   Posted by: sallyweaver4, TheDoggieKitchen 3/22/02