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Beef Burgundy Stew /crockpot or microwave

Beef Burgundy Stew /crockpot or microwave is a home-style recipe made with Bacon, Unbleached Flour, Instant Beef Bouillon, Dried Basil, Stew Meat, and Canned Tomatoes. Serves 2.

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Beef Burgundy Stew /crockpot or microwave

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Zubereitung (Vorschau)

  1. 1

    In a 1-quart casserole micro-cook bacon, loosely covered, on 100%

  2. 2

    power for 2 to 2 1/2 minutes or until done. Drain bacon, reserving

drippings in casserole. Crumble bacon and set aside. Stir flour,

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