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Beef-Cabbage Rolls/clay Cooker

Beef-Cabbage Rolls/clay Cooker is a home-style recipe made with Rice Cooked, Salt Pepper, and Melted Butter.

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Beef-Cabbage Rolls/clay Cooker

Ingredienti

Preparazione (anteprima)

  1. 1

    Soak lid of glazed clay cooker. In a bowl mix well all ingredients.

  2. 2

    Put into clay cooker. Cover and place in cold oven. Turn temperature

to 425F and bake for 80 minutes. From Schlemmertopf Recipe book.

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