Beef-Cabbage Rolls/clay Cooker
Beef-Cabbage Rolls/clay Cooker is a home-style recipe made with Rice Cooked, Salt Pepper, and Melted Butter.
Ingredienti
- 1.0 cup Rice Cooked
- 0.5 tsp Salt Pepper
- 2.0 tbsp Melted Butter
Preparazione (anteprima)
- 1
Soak lid of glazed clay cooker. In a bowl mix well all ingredients.
- 2
Put into clay cooker. Cover and place in cold oven. Turn temperature
to 425F and bake for 80 minutes. From Schlemmertopf Recipe book.
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