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Beef-Cabbage Rolls/clay Cooker

Beef-Cabbage Rolls/clay Cooker is a home-style recipe made with Rice Cooked, Salt Pepper, and Melted Butter.

재료

• 1 cup
• 1/2 tsp
• 2 tbsp

조리법 (미리보기)

1. 1

   Soak lid of glazed clay cooker. In a bowl mix well all ingredients.

2. 2

   Put into clay cooker. Cover and place in cold oven. Turn temperature to 425F and bake for 80 minutes. From Schlemmertopf Recipe book.