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Beef Casserole

Beef Casserole is a home-style recipe made with Stewing Steak, Plain Flour, Oil, Large Onions, Medium Carrots, and Beef Stock Salt And Pepper. Serves 1.

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Beef Casserole

Ingredienti

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Preparazione (anteprima)

  1. 1

    Cut the steak into 1 inch cubes and toss in the flour seasoned with salt and pepper.

  2. 2

    Brown on all sides in the oil, then remove from the pan.

Cut the onions into thin slices and cook in the oil until soft and golden.

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