Beef Casserole
Beef Casserole is a home-style recipe made with Stewing Steak, Plain Flour, Oil, Large Onions, Medium Carrots, and Beef Stock Salt And Pepper. Serves 1.
🍽 1인분
재료
- 1 1/2 lb
- 1 oz
- 2 tbsp
- 2
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Cut the steak into 1 inch cubes and toss in the flour seasoned with salt and pepper.
- 2
Brown on all sides in the oil, then remove from the pan.
Cut the onions into thin slices and cook in the oil until soft and golden.