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Beef Casserole

Beef Casserole is a home-style recipe made with Stew Meat Cut In Cubes, Flour, Oil, Onion Thinly Sliced, Carrots Thinly Sliced, and Beef Bouillon.

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Beef Casserole

재료

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조리법 (미리보기)

  1. 1

    Toss meat with flour seasoned with salt and pepper.

  2. 2

    Brown in oil over medium heat; remove from pan.

Saute onion slices until soft and golden.

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