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Beef Casserole Italiano

Beef Casserole Italiano — Potlikkr 커뮤니티 레시피.

재료

• 1.0 lb Ground Beef
• 0.25 cup Onion Chopped
• 16.0 oz Tomato Sauce
• 1.0 tsp Parsley Flakes

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조리법 (미리보기)

1. 1

   Brown beef and onion; drain off fat. Stir in tomato sauce, parsley, oregano, basil, 1/4 ts salt, and pepper. Simmer, uncovered, for 10 min, stirring occasionally. Combine well drained spinach, ricotta cheese, and remaining salt. Spoon mixture around edges of 13x9" baking dish; pour beef mixture into center. Cut mozzarella slices into strips and arrange in lattice pattern over meat. Bake 375 F. for 20 min. Serves 8.

2. 2

   posted to monthly-recipe-swap