Beef Cassoulet with Herb Dumplings
Beef Cassoulet with Herb Dumplings — Potlikkr 커뮤니티 레시피.
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재료
- 1.0 lb Lean Or Regular Ground Beef
- 1.0 cup Water
- 1.0 tsp Dried Oregano Leaves
- 0.5 tsp Dried Basil Leaves
+ 재료 10개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
COOK ground beef in Dutch oven, stirring freequently, until brown; drain.
- 2
Stir in water, 1 teaspoon oregano, 1/2 teaspoon basil, the garlic, celery,
onion, beans, broth and tomatoes; break up tomatoes. Heat to boiling;