Beef Chow Fun

Name: Beef Chow Fun
Yield: 6.0
Ingredients: 10.0 Each Chow Fun Noodles; 1.0 pound Beef Flank Steak Across The Grain Marinade; 1.0 tablespoon Dark Soy Sauce; 1.0 tablespoon Cornstarch; 1.0 Each Egg White; 1.0 tablespoon Peanut Oil Additional; 7.0 tablespoon Peanut Oil For Pan Frying; 2.0 Each Garlic; 1.0 Each Slice Ginger; 1.0 tablespoon Fermented Black Beans Dow; 1.0 tablespoon Dry Sherry; 0.5 Medium Yellow Onion; 0.5 Each Green Sweet Bell Pepper Sauce; 0.25 teaspoon Msg; 1.0 tablespoon Dark Soy Sauce; 0.25 teaspoon Sugar; 1.0 tablespoon Dry Sherry; 1.0 pinch White Pepper; 1.0 tablespoon Oyster Sauce Final; 1.0 cup Fresh Bean Sprouts Chinese Parsley

Beef Chow Fun — a community recipe on Potlikkr.

🍽 Serves 6.0

🥩

Ingredients

10.0 Each Chow Fun Noodles
1.0 lb Beef Flank Steak Across The Grain Marinade
1.0 tbsp Dark Soy Sauce
1.0 tbsp Cornstarch

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Method (preview)

1
Slice the chow fun into noodles about 1/2 inch wide. Slice the meat and
2
mix the marinade. Marinate the meat for 15 minutes. Heat the wok and add

2 T of the peanut oil. Toss the noodles about in the oil until they are

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