Beef Chow Fun

Name: Beef Chow Fun
Ingredients: 10.0 Chow Fun Noodles; 1.0 pound Beef Flank Steak Sliced Thin Across The Grain; 1.0 tablespoon Dark Soy Sauce; 1.0 tablespoon Cornstarch; 1.0 Egg White; 1.0 tablespoon Peanut Oil; 7.0 tablespoon Peanut Oil For Pan Frying; 2.0 Garlic Chopped Fine; 1.0 Slice Ginger Cut Julienne; 1.0 tablespoon Fermented Black Beans Rinsed; 1.0 tablespoon Dry Sherry; 0.5 Yellow Onion Peeled And Sliced; 0.5 Green Sweet Bell Pepper Cored Amp Cut Julienne; 0.25 teaspoon Msg; 1.0 tablespoon Dark Soy Sauce; 0.25 teaspoon Sugar; 1.0 tablespoon Dry Sherry; 1.0 pinch White Pepper; 1.0 tablespoon Oyster Sauce; 1.0 cup Fresh Bean Sprouts; Chinese Parsley

Beef Chow Fun is a home-style recipe made with Chow Fun Noodles, Beef Flank Steak Sliced Thin Across The Grain, Dark Soy Sauce, Cornstarch, Egg White, and Peanut Oil.

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Zutaten

10.0 Chow Fun Noodles
1.0 lb Beef Flank Steak Sliced Thin Across The Grain
1.0 tbsp Dark Soy Sauce
1.0 tbsp Cornstarch

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Zubereitung (Vorschau)

1
Slice the chow fun into noodles about 1/2 inch wide. Slice the meat and mix
2
the marinade. Marinate the meat for 15 minutes. Heat the wok and add 2 T

of the peanut oil. Toss the noodles about in the oil until they are very

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