Beef Chow Fun with Black Bean Sauce
Beef Chow Fun with Black Bean Sauce is a home-style recipe made with Chinese Fermented Black Beans, Fresh Rice Noodles, Peanut Oil, White Pepper, Sugar, and Soy Sauce.
Ingredients
- 1.0 tbsp Chinese Fermented Black Beans
- 1.0 lb Fresh Rice Noodles
- 3.0 tbsp Peanut Oil
- 1.0 pinch White Pepper
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Method (preview)
- 1
CUT THE BEEF into 1/4-inch thick by 1 1/2-inch long by 1/2-inch wide slices;
- 2
put into a bowl and toss with the beef marinade. Set aside. Cover the black
beans with water until soft, about 5 minutes. Drain and rinse off excess salt
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