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Beef In Creamy Mushroom Sauce

Beef In Creamy Mushroom Sauce is a home-style recipe made with Sirloin Steak, Cornstarch, Water, Small Onion, Garlic, and Salt. Serves 6.

Ingredientes

• 1.0 lb Sirloin Steak
• 2.0 tbsp Cornstarch
• 1.0 cup Water
• 1.0 Small Onion

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Preparo (prévia)

1. 1

   Trim fat from beef. Cut beef into thin strips, about 1-1/2 x 1/2-inch. Mix

2. 2

   cornstarch and water. Spray 10-inch skillet or wok with nonstick cooking spray;