Beef in Mushroom Sauce
Beef in Mushroom Sauce is a home-style recipe made with Lean Joint Of Beef, Mushrooms, Bacon Or Some Bacon Rind, Fat, Flour, and Gill Sour Milk.
Ingrédients
- 8.0 oz Lean Joint Of Beef
- 4.0 oz Mushrooms
- 1.0 oz Bacon Or Some Bacon Rind
- 1.0 tbsp Fat
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Méthode (aperçu)
- 1
Put piece of beef in hot fat. Add peeled and sliced mushrooms, chopped
- 2
onions and seasonings. Fry these for a few minutes before adding the
water. Put the lid on and let it cook slowly, until meat is tender. Remove
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