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Beef in oyster sauce

Beef in oyster sauce is a home-style recipe made with Light Soy Sauce, Sesame Oil, Shaoxing Rice Wine Or Dry Sherry, Cornflour, Groundnut Or Vegetable Oil, and Oyster Sauce.

Ingredientes

• 1.0 tbsp Light Soy Sauce
• 2.0 tsp Sesame Oil
• 1.0 tbsp Shaoxing Rice Wine Or Dry Sherry
• 2.0 tsp Cornflour

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Preparación (vista previa)

1. 1

   Put the beef, soy sauce, sesame oil, Shaoxing rice wine or dry sherry and cornflour into a bowl and mix together until well combined. Set aside to marinate for 20 minutes.

2. 2

   Add the oil, and when it is very hot and slightly smoking, add the beef slices and stir-fry for 5-6 minutes or until they are pale golden-brown.