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Beef in oyster sauce

Beef in oyster sauce — ein Community-Rezept auf Potlikkr.

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Beef in oyster sauce

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Zubereitung (Vorschau)

  1. 1

    Put the beef, soy sauce, sesame oil, Shaoxing rice wine or dry sherry and cornflour into a bowl and mix together until well combined. Set aside to marinate for 20 minutes.

  2. 2

    Add the oil, and when it is very hot and slightly smoking, add the beef slices and stir-fry for 5-6 minutes or until they are pale golden-brown.

Remove the beef strips and set aside to drain in a colander over a bowl. Discard the drained oil.

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