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Beef in Pepper Sauce

Beef in Pepper Sauce — una ricetta della community su Potlikkr.

Ingredienti

• 1.5 lb Boneless Beef Sirloin
• Inch Long Strips
• 1.0 Jalapeno Pepper
• 2.0 Garlic

+ 10 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Place the chopped red pepper, jalapeno, garlic, wine, ginger, salt, pepper, turmeric, cardamom, and Tabasco in a blender on medium-high speed until smoothly blended.

2. 2

   Heat the butter or margarine and the oil in a 12-inch skillet over medium-high heat until hot. Add the beef and cook until most of the liquid has been rendered and meat is browned on all sides, about 3 to 4 minutes. Remove the beef and keep warm.