Beef Jerky#1

Name: Beef Jerky#1
Ingredients: 0.5 cup Light Japanese Soy Sauce; 0.25 cup Worchestershire Sauce; 0.25 cup White Vinegar; 1.0 cup Water; 0.25 teaspoon Ground Red Pepper; 0.25 teaspoon Ground Black Pepper; 1.0 tablespoon Onion Powder; 1.0 clove Garlic Smashed

Beef Jerky#1 — a community recipe on Potlikkr.

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Ingredients

0.5 cup Light Japanese Soy Sauce
0.25 cup Worchestershire Sauce
0.25 cup White Vinegar
1.0 cup Water

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Method (preview)

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Amount Measure Ingredient -- Preparation Method
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3 lb Rump roast (or similar cut)

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