Beef Jerky
Beef Jerky is a home-style recipe made with Beef Top Round Roast, Liquid Smoke Flavoring, Soy Sauce, Brown Sugar, Garlic Powder, and Ground Black Pepper. Serves 20.
🍽 Serves 20
Ingredients
- 5 lb
- 1/2 cup
- 3 cup
- 1/2 lb
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Method (preview)
- 1
Trim off all the fat and silverskin from the roast.
- 2
Cut 1/8-inch the meat into 1/8-inch slices.
Separate roast into it's natural sections before slicing results it meat pieces about the right size.
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