Beef Jerky
Beef Jerky is a home-style recipe made with Beef Top Round Roast, Liquid Smoke Flavoring, Soy Sauce, Brown Sugar, Garlic Powder, and Ground Black Pepper. Serves 20.
🍽 Per 20.0
Ingredienti
- 5.0 lb Beef Top Round Roast
- 0.5 cup Liquid Smoke Flavoring
- 3.0 cup Soy Sauce
- 0.5 lb Brown Sugar
+ 3 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Trim off all the fat and silverskin from the roast. Cut 1/8-inch the meat into
- 2
1/8-inch slices. Separate roast into it's natural sections before slicing
results it meat pieces about the right size. Mix the smoke flavoring, soy
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