Beef Jerky
Beef Jerky — Potlikkr 커뮤니티 레시피.
재료
- 1.0 lb Lean Beef Chuck Or Round
- 0.25 cup Worcestershire Sauce
- 0.25 cup Soy Sauce
- 1.0 tbsp Tomato Paste
+ 재료 5개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Servings: 12
- 2
Trim all visible fat from the meat and freeze until firm and solid enough
to slice into thin strips. Cut across the grain and make sure that the