Beef Jerky
Beef Jerky is a home-style recipe made with Flank Steak, Garlic Minced, Honey, Pinch Pepper, Lemon Juice, and Soy Sauce.
Ingredientes
- 1.0 Flank Steak
- 1.0 Garlic Minced
- 0.5 cup Honey
- 1.0 Pinch Pepper
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Preparo (prévia)
- 1
Put steak in freezer for about half an hour, just until firm. Slice steak
- 2
across grain, about 1/4-inch thick. Combine remaining ingredients and
marinate steak strips in this for at least 2 hours. Place slices on rack in
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