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Beef Madras

Beef Madras is a home-style recipe made with Groundnut Oil, Garlic Peeled Finely Chopped, Madras Curry Powder, Cayenne Pepper, and Salt.

재료

• 2 tbsp
• 4 clove
• 1 tsp
• 2 clove

+ 재료 3개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   For the curry gravy, heat the groundnut oil in a wok or large pot and add the onions, garlic and chilli and fry for 1-2 minutes, or until softened.

2. 2

   Add the tomatoes, green peppers, ginger, cardamom pods, cinnamon stick, nigella seeds, ground coriander seeds and ground cumin.