Beef 'n' Barley Vegetable Soup
Beef 'n' Barley Vegetable Soup — a community recipe on Potlikkr.
Ingredients
- 2.0 lb Soup Bone Meat
- 0.25 cup Barley
- 2.0 tbsp Fat
- 1.0 cup Cubed Carrot
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Method (preview)
- 1
Remove meat from the cracked soup bone; cut meat
- 2
into cubes
and brown slightly in hot fat. Place meat, soup
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