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Beef steak with a spicy crust served on red chilli 'risotto'

Beef steak with a spicy crust served on red chilli 'risotto' — une recette communautaire sur Potlikkr.

Ingrédients

• 0.5 tsp Chilli Powder
• 1.0 tbsp Olive Oil
• 1.0 tbsp Olive Oil

Méthode (aperçu)

1. 1

   Heat a chargrill pan over a medium heat. Add the seasoned steak and cook for 4-5 minutes on each side, or until cooked to your liking. Remove from the pan and set aside to rest.

2. 2

   For the red chilli 'risotto', cook the rice in boiling salted water for 10-11 minutes, or until tender. Drain and set aside.