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Beef stew and dumplings with Vichy carrots

Beef stew and dumplings with Vichy carrots is a home-style recipe made with Olive Oil, Plain Flour, Baking Powder, and Sugar.

Ingrediënten

• 2 tbsp
• 2 tbsp
• 1 tsp
• 1 tbsp

Bereiding (voorbeeld)

1. 1

   For the beef stew, heat the oil and butter in an ovenproof casserole and fry the beef until browned on all sides.

2. 2

   Sprinkle over the flour and cook for a further 2-3 minutes. Add the garlic and shallots and fry for 1-2 minutes.