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Beef stew with dumplings

Beef stew with dumplings is a home-style recipe made with Olive Oil, Plain Flour, Balsamic Vinegar Or To Taste, and Baking Powder.

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Beef stew with dumplings

Ingredienti

Preparazione (anteprima)

  1. 1

    For the beef stew, heat the oil and butter in an ovenproof casserole and fry the beef until browned on all sides.

  2. 2

    Add the garlic and all the vegetables and fry for 1-2 minutes.

Stir in the wine, stock and herbs, then add the Worcestershire sauce and balsamic vinegar, to taste.

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