Beef stew with dumplings
Beef stew with dumplings is a home-style recipe made with Olive Oil, Plain Flour, Balsamic Vinegar Or To Taste, and Baking Powder.
재료
- 2.0 tbsp Olive Oil
- 2.0 tbsp Plain Flour
- 1.0 tbsp Balsamic Vinegar Or To Taste
- 1.0 tsp Baking Powder
조리법 (미리보기)
- 1
For the beef stew, heat the oil and butter in an ovenproof casserole and fry the beef until browned on all sides.
- 2
Add the garlic and all the vegetables and fry for 1-2 minutes.
Stir in the wine, stock and herbs, then add the Worcestershire sauce and balsamic vinegar, to taste. Season with salt...