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Beef stew with fluffy dumplings

Beef stew with fluffy dumplings — a community recipe on Potlikkr.

Ingredients

• 1.0 tsp Plain Flour
• 2.0 tbsp Vegetable Oil
• 4.0 stick Celery Cut Into Large
• 1.0 tbsp Tomato Pur E

Method (preview)

1. 1

   Heat half of the vegetable oil in a large, lidded casserole dish over a high heat. Fry the beef, in batches, until browned on all sides, about 3-4 minutes. Remove and set aside.

2. 2

   Add the onions, carrots and celery to the casserole and fry for 2-3 minutes. Add the tomato purée, stir well, then cook for a further 1-2 minutes.