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Beef Strips With Mushrooms and Peppers

Beef Strips With Mushrooms and Peppers is a home-style recipe made with Top Round Steak, Frozen Pepper Stir Fry Mix, Condensed Beefy Mushroom Soup, Sliced Fresh Mushrooms, and Onion Soup Mix Hot Cooked Rice. Serves 4.

Ingredienti

• 1.0 lb Top Round Steak
• 16.0 oz Frozen Pepper Stir Fry Mix
• 1.0 can Condensed Beefy Mushroom Soup
• 8.0 oz Sliced Fresh Mushrooms

+ 1 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Slice steak diagonally across the grain into thin strips. Combine steak, frozen stir-fry mix, and next 3 ingredinets in a 3 1/2 to 4-quart electric slow cooker, stirring well. Cover and cook on High 3 to 4 hours or on Low 6 to 7 hours. Serve over rice.

2. 2

   Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra