Beef Stroganoff

Name: Beef Stroganoff
Yield: 4.0
Ingredients: 3.0 T Corn Oil; 1.0 pound Beef Top Round Or Flank Steak Cut In Small Strips; 0.5 pound Mushrooms Sliced; 1.0 cup Sliced Onion; 2.0 cup Beef Broth; 1.0 T Catsup; 0.5 T Salt; 0.25 T Pepper; 2.0 T Corn Starch; 1.0 T Dry Mustard; 0.25 cup Dry White Wine; 1.0 cup Dairy Sour Cream; 6.0 ounce Wide Egg Noodles Cooked And Drained

Beef Stroganoff — a community recipe on Potlikkr.

🍽 Serves 4.0

🥩

Ingredients

3.0 T Corn Oil
1.0 lb Beef Top Round Or Flank Steak Cut In Small Strips
0.5 lb Mushrooms Sliced
1.0 cup Sliced Onion

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Method (preview)

1
In a large skillet heat corn oil over medium-high heat. Add beef
2
1/2 at a time. Brown well on all sides. Remove beef. Add mushrooms

and onion. Cook, stirring, 5 minutes. Stir in beef broth, catsup,

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