Beef Stroganoff

Name: Beef Stroganoff
Prep time: 600 min
Yield: 8.0
Ingredients: 3.0 pound Beef Round Steak Inch Thick; 0.5 cup Flour; 2.0 teaspoon Salt; 0.125 teaspoon Pepper; 0.5 teaspoon Dry Mustard; 2.0 Medium Onions Thinly Sliced And Seperated Into; 2.0 can Sliced Mmushrooms Drained Or; 1.0 can Condensed Beef Broth; 0.25 cup Dry White Wine; 1.5 cup Sour Cream; 0.25 cup Flour Hot Buttered Noodles Or Fluffy Rice; 3.0 tablespoon Fresh Minced Parsley

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🍽 Für 8.0

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3.0 lb Beef Round Steak Inch Thick
0.5 cup Flour
2.0 tsp Salt
0.125 tsp Pepper

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Zubereitung (Vorschau)

1
Trim all excess fat from steak and cut meat into 3 inch strips about 1/2
2
inch wide. Combine 1/2 cup flour, the salt, peper and dry mustard; toss

with steak strips to coat throughly. Place coated steak strips in Crock

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