Beef-Stuffed Peppers With Cheese Sauce
Beef-Stuffed Peppers With Cheese Sauce is a home-style recipe made with Green Peppers Salt, Butter, Ground Beef, Small Onion Pepper, Whole Wheat Or White Flour, and Milk. Serves 4.
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Ingredienti
- 4.0 Green Peppers Salt
- 5.0 tbsp Butter
- 1.0 lb Ground Beef
- 1.0 Small Onion Pepper
+ 3 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Split the peppers lengthwise and remove seeds. Parboil the peppers in a
- 2
small amount of boiling salted water for about 5 minutes. Drain well. In a
skillet melt 1 tablespoon of the butter and cook the beef and onion, breaking
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