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Beef-Stuffed Peppers With Cheese Sauce

Beef-Stuffed Peppers With Cheese Sauce is a home-style recipe made with Green Peppers Salt, Butter, Ground Beef, Small Onion Pepper, Whole Wheat Or White Flour, and Milk. Serves 4.

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Beef-Stuffed Peppers With Cheese Sauce

재료

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조리법 (미리보기)

  1. 1

    Split the peppers lengthwise and remove seeds. Parboil the peppers in a

  2. 2

    small amount of boiling salted water for about 5 minutes. Drain well. In a

skillet melt 1 tablespoon of the butter and cook the beef and onion, breaking

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