Beef Tacos

Name: Beef Tacos
Yield: 4.0
Ingredients: 2.0 tablespoon Vegetable Oil Or Corn Oil; 1.0 Small Onion Chopped Small; 3.0 Medium Garlic Minced; 2.0 tablespoon Chili Powder; 1.0 teaspoon Ground Cumin; 1.0 teaspoon Ground Coriander; 0.5 teaspoon Dried Oregano; 0.25 teaspoon Cayenne Pepper; Salt; 1.0 pound Lean Ground Beef; 0.5 cup Tomato Sauce; 0.5 cup Low Sodium Chicken Broth; 1.0 teaspoon Brown Sugar; 2.0 teaspoon Cider Vinegar; Ground Black Pepper; 8.0 Taco Shells Warmed Or Homemade Taco Shells; 1.0 cup Shredded Cheddar Cheese Or Monterey Jack; 2.0 cup Shredded Iceberg Lettuce; 2.0 Small Tomatoes Chopped Small; 0.5 cup Sour Cream; 1.0 Avocado Diced Medium; 1.0 Small Onion Chopped Small; 2.0 tablespoon Minced Fresh Cilantro Leaves; Tabasco Sauce

Beef Tacos — une recette communautaire sur Potlikkr.

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🍽 Pour 4.0

Ingrédients

2.0 tbsp Vegetable Oil Or Corn Oil
1.0 Small Onion Chopped Small
3.0 Medium Garlic Minced
2.0 tbsp Chili Powder

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Méthode (aperçu)

1
Heat oil in medium skillet over medium heat until hot and shimmering
2
but not smoking, about 2 minutes; add onion and cook, stirring

occasionally, until softened, about 4 minutes. Add garlic, spices,

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