Beef Tenderloin

Name: Beef Tenderloin
Prep time: 45 min
Yield: 6.0
Ingredients: 6.0 tablespoon Butter; 2.0 Onions; 1.0 clove Garlic; 0.5 pound Mushrooms; 0.25 pound Ground Beef; 2.0 tablespoon Chili Sauce; 4.0 drop Hot Pepper Sauce; 2.0 dash Worcestershire Sauce; 5.0 ounce Red Wine; 2.0 Beef Bouillon Cubes; 4.0 pound Beef Tenderloin; 1.0 tablespoon Flour; 4.0 Bacon Slices

Beef Tenderloin is a home-style recipe made with Butter, Onions, Garlic, Mushrooms, Ground Beef, and Chili Sauce. Serves 6.

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🍽 Per 6.0

Ingredienti

6.0 tbsp Butter
2.0 Onions
1.0 clove Garlic
0.5 lb Mushrooms

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Preparazione (anteprima)

1
meat with salt and pepper to taste; dust with flour. Place 2 strips of
2
bacon on meat. Broil 7 minutes. Turn, cover with other bacon strips

and broil 7 minutes more. Place meat in glass dish covered with

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