Beef Wellington with purple broccoli and jus
Beef Wellington with purple broccoli and jus is a home-style recipe made with Salt, Plain Flour, and Olive Oil.
材料
- 0.5 tsp Salt
- 4.0 tbsp Plain Flour
- 2.0 tbsp Olive Oil
作り方 （プレビュー）
- 1
For the pastry, place the flour in a mound on a clean work surface and make a well in the centre.
- 2
Place the butter and salt in the well and work them together with the fingertips of one hand, gradually drawing the flour into the centre with the other hand.
When the cubes of butter have become small pieces and the dough is grainy, gradually add the iced water and mix until...