Beef With Chinese Steak Sauce
Beef With Chinese Steak Sauce is a home-style recipe made with Soy Sauce, Water, Sesame Oil, Hoisin Sauce, Steak Sauce, and Worcestershire Sauce.
재료
- 1.0 tbsp Soy Sauce
- 1.0 tbsp Water
- 2.0 tsp Sesame Oil
- 1.0 tbsp Hoisin Sauce
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조리법 (미리보기)
- 1
PREPARATION: Trim and discard fat from beef. Cut beef
- 2
across the grain into 3- by 2- by 1/4-inch slices.
Combine marinade ingredients in a bowl and add beef;