Beef With Hot Sauce

Name: Beef With Hot Sauce
Yield: 8.0
Ingredients: 3.0 pound Beef Chuck Roast; 0.5 cup Chopped Onion; 0.5 cup Chopped Celery; 0.5 cup Chopped Green Pepper; 1.0 X Water; 1.5 cup Catsup; 3.0 tablespoon Hot Taco Sauce; 2.0 tablespoon Brown Sugar; 2.0 tablespoon Vinegar; 2.0 Ea Garlic Minced; 1.0 Ea Bay Leaf; 1.0 T Salt; 1.0 T Dry Mustard; 1.0 T Chili Powder; 8.0 Ea Hamburger Buns

Beef With Hot Sauce — ein Community-Rezept auf Potlikkr.

🍽 Für 8.0

Zutaten

3.0 lb Beef Chuck Roast
0.5 cup Chopped Onion
0.5 cup Chopped Celery
0.5 cup Chopped Green Pepper

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Zubereitung (Vorschau)

1
Place meat, onion, celery and green pepper in Dutch oven; cover with
2
water. Cover tightly and cook slowly 2 1/2 to 3 hours or until tender.

Remove meat; cool, shred and return to cooking liquid. Add catsup, taco

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