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Beefsteak Pudding, from 1845

Beefsteak Pudding, from 1845 — a community recipe on Potlikkr.

Ingredients

• 6.0 oz Beef Suet Finely Minced
• 1.0 oz Flour
• 0.5 pt Water Or The Yolks Of Eggs
• 0.5 oz Salt

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Method (preview)

1. 1

   1. Grease a basin, put a large pot of water onto the boil.

2. 2

   2. Make the pastry with the flour, suet, salt, and water (or eggs)