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Beer Biscuits

Beer Biscuits — a community recipe on Potlikkr.

Ingredients

• 2.0 cup Unbleached Flour
• 3.0 tsp Baking Powder
• 1.0 tsp Salt
• 0.25 cup Shortening

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Method (preview)

1. 1

   Preheat Oven to 450 degrees F. Sift dry ingredients together. Cut in shortening until it has cornmeal consistency. Stir in beer, knead lightly, roll out to 1/2-inch thickness. Bake 10 - 12 minutes or until golden brown. Makes 12 to 15 biscuits.

2. 2

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